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Bahar Gholipour

Health and Science Reporter Live Science

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Nutrition
Lifestyle

Diet High In Red Meat Linked To Higher Diabetes Risk

21/09/2015 01:17pm | 6867 views

People who increase the amount of red meat in their diet may be at a higher risk of developing type 2 diabetes, according to a new study ofmore than 149,000 Americans.

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About the Author

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Bahar Gholipour

Health and Science Reporter Live Science

Live Science, launched in 2004, is the trusted and provocative source for highly accessible science, health and technology news for people who are curious about their minds, bodies, and the world around them.